Lykkemat: A little business located in Selbu where by they make natural and organic products depending on Norwegian primordial grains.
Har du fortsatt ikke bestilt bord til Valentine's Day? Fortvil ikke, vi har fortsatt noen bord ledig. Ta med din bedre halvdel til 73 Bar & Restaurant for en nydelig, kulinarisk opplevelse. Se vår meny og bestill bord her:
Chefs are creatively incorporating neighborhood elements though respecting age-old techniques to craft exquisite foods which can be both progressive and reflective of Trondheim’s culinary roots.
A beautiful evening meal spot to rejoice an anniversary. Team have been friendly and super attentive. It's unassuming from the skin, but transforms into a trendy venue within. Bought the 5 course established dinner which was scrumptious. Remarkably advise!
An magnificent place with scrumptious foods. Stuff is welcoming and very knowledgeable. A tremendous verity of wine to fulfill anybody’s style.
Although at Sellanraa you could indulge in a complete lunch, fall by Isak for your cup of coffee, a toast, plus a sweet handle – or have a loaf of bread or possibly a bag of espresso beans to go.
Ved siden av der igjen satt et ungt par i joggedress. Vi hadde virkelig det fulle spekteret av gjester i restauranten på en og samme gang. Helt fantastisk, avslutter Laurentius.
From traditional and fusion dining places, to These boasting a Michelin star, there are actually a increasing number of revolutionary eateries giving something new to Trondheim’s gastronomic scene.
Spherical off the evening in its outstanding sky bar with panoramic views more than the Trondheimsfjorden, with an Inderøyningen cocktail that includes handmade dandelion syrup.
He grew up in the very little village of Rindal, and also have utilised his rural upbringing being a central inspiration for your philosophy behind Fagn.
The location is fairly great, I found the choice of beverages very lacking and their chilly drinks such as the smoothie wasn't as cold as I might have most well-liked. If you prefer sugary coffee primarily based beverages this is a fantastic place to go.
CityMaid forbeholder seg retten til å utbedre avviket uten at dette medfører reduksjon i pris eller annen form for erstatning. Eventuell egen utbedring kompenseres ikke.
Around more info the day of go to, overall courses ended up 21 compact, but Inventive dishes centered all-around regional components. Texture and aroma along with wines, they managed to ideal every single dish. Yes, it is expensive, and I would not suggest traveling to Credo each individual other day. But if you know how very well organized food ought to flavor like, it is actually worth each NOK.
Det er Mole Poblano – en av de mest populære sausene i dagens Mexico. Kanskje forvirrende for tacohjernene til mange nordmenn, Males én ting er sikkert – det lukter helt himmelsk.
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